A great champagne is always born on an exceptional terroir
We pay particular attention to listening to Nature, respecting its rhythm and intervening at the right time, in a precise and natural way. We cherish this terroir with the greatest humility because it is what makes the quintessence of our champagnes.
Each plot offers its subtleties. The composition of our soils is extremely important, because it brings this aromatic and organoleptic palette to our champagnes.
Our goal is to understand these mineral and organic peculiarities in order to sublimate them during the development of our wines.
In the heart of the Petite Montagne de Reims
Our vineyard is spread over an area of 9.6 hectares - Sacy, Chamery, Ecueil and Villedommange.
The soil here is made up of clay, chalk, but also silt and sand. Our vines are therefore nourished by this beautiful diversity which will bring great finesse to our wines, but also bright aromas and great suppleness. Chalk is a real asset because its porosity makes it a natural water reservoir. This type of soil allows the balance between the various acids in the fruit, the sugar and the aroma precursors that will be revealed in future wines.
A sustainable viticulture that respects the living
Use of natural Bio-controls solutions
Introduction of beehives in our plots, symbol of a flourishing environment
Grinding of vine shoots to restore organic matter to the soil
Grassing of plots to develop soil life
Planting of hedges and plant cover to support local biodiversity
Valorization of wood from our vines into wood for heating
Rainwater recovery for washing tractors